Years after animal cruelty legislation passes, the pork industry tries one last time to stop it.
Agriculture
A vision for more sustainable farmlands
Central California can’t continue to farm at its current industrial scale. As land is fallowed, what could take its place?
The first answer for food insecurity: data sovereignty
A new report shows tribal communities have adapted to meet the needs of their people in ways that state and federal governments can’t.
The beauty and complexity of farm work in Washington
Artwork created by farmworkers and their communities paints an authentic picture of farm labor in Washington.
A just transition for farmworkers
As agricultural laborers continue to bear the brunt of climate change, activists in Washington chart a new path for climate justice.
A history of pollution pervades a California neighborhood
As new soil tests reveal remaining lead contamination, the people in the Logan barrio continue their long struggle for justice.
A shellfish company gets into the weeds
The Swinomish Indian Tribal Community shows how eelgrass and aquaculture can coexist in Puget Sound.
At the Colorado River conference, ‘It’s really no longer a drill’
Water managers announce new measures to deal with dwindling water supply.
In California’s Central Valley, the water is contaminated and solutions are slow
The communities dealing with the carcinogenic water worry and aren’t kept well informed.
Corporations are consolidating water and land rights in the West
With farms, ranches and rural communities facing unprecedented threats, a worrying trend leads to a critical question: Who owns the water?
A federal drought relief program left southern Oregon parched
For two decades, the Bureau of Reclamation incentivized farmers to pump water faster than the resource could recover, despite warnings from its own scientists.
Utah has a water dilemma
Record-breaking drought along the Wasatch Front forces tough decisions about water supply.
Who should pay to fix California’s sunken canals?
Agribusiness and its proponents say repairs will benefit disadvantaged towns. Those residents disagree.
Where is central California’s water going?
Small farmers struggle as ag titans wheel water for profit.
An owl army, a tire-less elk and a minor coup attempt
Mishaps and mayhem from around the region.
The threat to Colorado’s acequias and the communities that depend on them
In the San Luis Valley, the communal and egalitarian resource offers a way of life.
How New Mexico chiles ended up on the space station
A NASA mission to harvest Hatch green chiles in space just might help farmers on earth adapt their growing methods.
Judge rejects a Trump-era water contract in a win for tribes in California
A bid to benefit agribusiness has stalled again, leaving the Hoopa Valley Tribe hopeful that the next contract follows the law.
Can Hatch green chiles outlast the climate crisis?
Growers of New Mexico’s iconic crop wrestle with drought, water rights and labor shortages.
