Posted inMarch 21, 2011: Big Beef

Ruthless economics

I admit it: I sometimes shop in soulless big-box stores like Walmart. I’m not offering this confession as a member of Shopaholics Anonymous. I’m admitting that I’m part of the larger problem that figures in our cover story “Big Beef.” When I buy from big-box stores, I support economic forces that value high volume and […]

Posted inMarch 21, 2011: Big Beef

Finding reassurance in change: a review of Wild Comfort

Wild Comfort: The Solace of NatureKathleen Dean Moore256 pages,softcover: $15.95.Trumpeter Books, 2010. Writer, editor and activist Kathleen Dean Moore was settling in to write her next book when a series of personal tragedies changed everything. After several people close to her died within a few months, Moore abandoned her plans to create a book about […]

Posted inMarch 21, 2011: Big Beef

The Big Four Meatpackers

Related story: Cattlemen struggle against giant meatpackers and economic squeezes About 35 million cattle are slaughtered in the U.S. annually by 60 major beef-packing operations processing around 26 billion pounds of beef. Four firms control over 80 percent of all the beef slaughtered. [NEWSLETTER] **** Tyson Foods Springdale, Ark. Daily slaughter capacity 28,700 U.S. market […]

Posted inApril 18, 2011: Muddy Waters

Unheard stories, unseen lives: A review of Southern Paiute, A Portrait

Southern Paiute: A PortraitWilliam Logan Hebner and Michael L. Plyler208 pages, hardcover: $34.95.Utah State University Press, 2010. In all of Native America, few people have been less understood or more maligned than the Southern Paiute Indians and their desert cousins. Mark Twain denounced them as “inferior to even the despised digger Indians of California.” Except […]

Posted inMarch 21, 2011: Big Beef

Complexities tackled

The Alaska predator control issue was an excellent one (HCN, 2/21/11). It offered information that I likely wouldn’t come across in the newspapers or journals I read — about the possible relationship between increasing salmon runs and declining ungulate populations, for example. It tackled complex matters in a way this non-wildlife biologist could grasp. And […]

Posted inMarch 21, 2011: Big Beef

Hook-and-bullet journalism

The scientific bankruptcy of hook-and-bullet journalism by “outdoor” writers was on display in Craig Medred’s essay, “How my thoughts on wolves have changed” (HCN, 2/21/11). In his defense of the lethal manipulation of wolf populations, Medred uses the word “artificial” only once: to describe an “artificially high” wolf population resulting from “recent high salmon runs.” […]

Posted inMarch 21, 2011: Big Beef

Who’s squeezing whom?

Craig Medred’s recent article on Alaska’s wolf dilemma raises some valid points (HCN, 2/21/11). Yes, wolves are carnivorous predators that can present a danger to humans. But it is worthwhile to consider why wolf attacks are becoming more common. One must ask whose territory is being invaded and squeezed into ever decreasing parameters. As biologist […]

Posted inMarch 21, 2011: Big Beef

Kudos, times two

Thanks for two superb articles: Craig Childs’ essay, “Ghosts, walking,” and Jim Stiles’ opinion piece, “Words that reverberate, words of hate” (HCN, 2/21/11). The former elegantly evokes the emotions canyon country kindles, while Stiles reminds us that it takes two poles to create polarization. We all need to be able to sit in between and […]

Posted inHeard Around the West

A hearty feast

WYOMING After Wyoming Wildlife published a big story called “Golden” about the hunting prowess of golden eagles, reader Jim Frailey, of Harrisburg, Ill., told the magazine about a stunning eagle attack he’d witnessed purely by chance back in the early 1980s. He was taking a break from driving a delivery route when he noticed a […]

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