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    <item rdf:about="http://www.hcn.org/wotr/organic-goes-down-a-slippery-road">        <title>Organic goes down a slippery road</title>        <link>http://www.hcn.org/wotr/organic-goes-down-a-slippery-road</link>        <description>Even as organic food gains in popularity, big corporations and Chinese imports are taking over the market and diluting the very meaning of "organic."</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>Ari LeVaux</dc:creator>        <dc:rights></dc:rights>                    <dc:subject>agribusiness</dc:subject>        
                    <dc:subject>Silk soy milk</dc:subject>        
                    <dc:subject>organic food</dc:subject>        
                    <dc:subject>Chinese food corporations</dc:subject>                <dc:date>2010-02-05T09:27:23Z</dc:date>        <dc:type>News Article</dc:type>    </item>



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